This morning, I was making breakfast in my kitchen. I took the pan out of the corner cabinet, sprayed it with avocado oil from the cabinet above the stove and turned the burner on to medium. I opened the fridge by the top (because the seal is so strong that it’s nearly impossible to open by the handle) and took out the eggs, some veggies and leftover bacon. I opened the far right drawer to remove a spatula…and so on. I did all of these actions without thinking about them. I’m comfortable cooking in my own kitchen. I know exactly where everything is. I have cooked the same exact breakfast…